MICROTEMP GAAP1235 Replacement Thermal Cutoff Fuse Link 10A 250V 77C for Cold Chain Refrigeration Appliances Equipments
Replacment to MICROTEMPGAAP1235
The Replacement MICROTEMP Thermal Fuse is a reliable, one-shot thermal protection component designed for refrigerator and appliance applications. This model, designated as DMC2 DNH2 GAAP1235 TF 077C, is engineered to provide precise over-temperature protection by permanently interrupting the circuit when the ambient temperature reaches 77°C. As a direct replacement for OEM thermal fuses, it ensures safe operation by preventing overheating conditions in refrigeration systems and other household appliances.
Specification
| Product Name |
Thermal Fuse |
| Rated Current |
10A |
| Rated Voltage |
250V AC |
| Temperature Range |
77℃ |
| Leads |
Axial Lead |
| Type |
Metal Case Thermal Fuse |
| Shape |
Resistor Type |
| Resettable |
Non-resettable |
| Function |
Overheating Protection |
| Package |
Bulk |
1. Comply with IEC 60335-1.
2. External appearance: No visible defects or cracks.
3. Insulation Resistance: greater than 100MΩ/500Vdc
4. Withstand Voltage Test 1500V at 0.75 mA
Application
There are various types of refrigeration equipment, including household refrigeration appliances, industrial and commercial refrigeration equipment, and cold chain transportation equipment, which are widely used in fields such as food storage, air conditioning, and industrial cooling.
Classified by application field
Household refrigeration equipment: mainly meets daily life needs, including refrigerators, household air conditioners, cold drink machines, and ice makers.
Industrial and commercial refrigeration equipment: covering commercial premises and industrial production, such as large commercial air conditioning systems, chillers, cold storage, etc.
Cold chain and transportation equipment: used for low-temperature transportation and storage, typical representatives include refrigerated trucks, refrigerated containers, and refrigerated trains.
Classified by functional purpose
Refrigeration and air conditioning equipment: used to create or maintain specific air environments, such as room air conditioners, chillers, and heat pump units.
Freezing and refrigeration equipment: The core function is food cold processing and storage, including cold storage, refrigerated containers, freezers, and flatbed freezers.
Ice making equipment: specifically designed for making ice cubes or frozen desserts, such as block ice machines, flake ice machines, ice cream machines, and snowflake ice machines.
In addition, refrigeration equipment typically consists of core components such as compressors, condensers, evaporators, and throttling mechanisms, which achieve cooling through a refrigeration cycle.
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